French Style Silver Knife for Fish and Seafood Hypoallergenic Antimicrobial 830/999 Silver

Offer your guests a special fish knife as a true expert in table setting. You can't expect anyone to use a meat knife or a cheese cutter with fish. This fish and seafood knife is made of solid silver and has no sharp edges. Any cooked fish is usually soft and does not need any cutting, so flat fish knives are used solely to separate flesh from the bones. The shape of a fish knife makes it convenient for all kinds of spreads like hummus and eggplant ikra as well.